bang Bang Chicken is a tantalizing dish that combines crispy, tender chicken pieces with a sweet and spicy sauce, creating a harmonious blend of flavors and textures
.this recipe offers a step-by-step guide to preparing this popular dish, along with tips, nutritional information, and a printable recipe card.
Ingredients
For the Chicken:
- pound (approximately 450 grams) boneless, skinless chicken breasts or thighs- cup (240 ml) buttermilk- /4 cup (95 grams) all-purpose flour- /2 cup (60 grams) cornstarch- large egg- tablespoon (15 ml) hot sauce- alt and freshly ground black pepper to taste- cup (50 grams) panko bread crumbs- egetable oil for frying For the Bang Bang Sauce:
- /2 cup (120 ml) mayonnaise- /4 cup (60 ml) sweet chili sauce- -2 tablespoons (15-30 ml) Sriracha sauce (adjust to taste)- tablespoon (15 ml) honey (optional, for added sweetness)Easy BBQ Ribs Recipe
- Instructions
- Prepare the Chicken:
- cut the chicken into bite-sized pieces, approximately 1-inch cubes. – n a mixing bowl, whisk together the buttermilk, flour, cornstarch, egg, hot sauce, salt, and pepper until a smooth batter forms. – dd the chicken pieces to the batter, ensuring each piece is thoroughly coated.
- Bread the Chicken:
- place the panko bread crumbs in a shallow dish. – sing tongs or a fork, remove each piece of chicken from the batter, allowing any excess to drip off, and then roll it in the panko bread crumbs until fully coated. – et the breaded chicken pieces aside on a plate or baking sheet.
- Fry the Chicken:
- in a deep skillet or frying pan, heat about 2 inches of vegetable oil over medium-high heat until it reaches 350°F (175°C). – carefully add the breaded chicken pieces to the hot oil in batches, avoiding overcrowding the pan. -evrey each batch for 3-4 minutes, turning occasionally, until the chicken is golden brown and cooked through. – se a slotted spoon to transfer the fried chicken to a paper towel-lined plate to drain any excess oil
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- Prepare the Bang Bang Sauce:
- in a small bowl, whisk together the mayonnaise, sweet chili sauce, Sriracha sauce, and honey (if using) until well combined.
- Assemble the Dish:
- place the fried chicken pieces in a large mixing bowl. – our the Bang Bang sauce over the chicken and gently toss until all pieces are evenly coated.
- Serve:
- transfer the sauced chicken to a serving platter. – arnish with chopped green onions or fresh herbs if desired. – erve immediately, optionally accompanied by steamed rice or a fresh salad. Tips and FAQs
- Can I bake the chicken instead of frying?
- yes, for a healthier alternative, you can bake the breaded chicken pieces. Preheat your oven to 400°F (200°C), place the breaded chicken on a parchment-lined baking sheet, and bake for 20-25 minutes, flipping halfway through, until golden and cooked through.
- Is there a substitute for buttermilk?
- if you don’t have buttermilk, you can make a substitute by adding 1 tablespoon (15 ml) of lemon juice or white vinegar to 1 cup (240 ml) of milk. Stir and let it sit for about 5 minutes until it thickens slightly.readmorehttps://hostinger.pk?REFERRALCODE=1KOUSAR58
- How can I adjust the spiciness of the sauce?
- to increase the heat, add more Sriracha or a pinch of cayenne pepper. To reduce spiciness, decrease the amount of Sriracha or add more mayonnaise to mellow the flavor.
- Can I prepare the sauce in advance?
- yes, the Bang Bang sauce can be made ahead of time and stored in an airtight container in the refrigerator for up to a week.
- What sides pair well with Bang Bang Chicken?
- this dish pairs well with steamed jasmine rice, fried rice, or a crisp green salad. Steamed or roasted vegetables also make excellent accompaniments. Nutritional Information
Per Serving (based on 4 servings):
- Per Serving (based on 4 servings):
- Calories: 596
- Protein: 43g
- Carbohydrates: 53g
- Fat: 22g
- Fiber: 2g
- Sugar: 8g
- Sodium: 1200mg
- Note: Nutritional values are approximate and can vary based on ingredient brands and preparation methods.
Conclusion
bang Bang Chicken offers a delightful combination of crispy texture and a harmonious blend of sweet and spicy flavors.hether you’re preparing it for a family dinner or a gathering with friends, this dish is sure to impress.eel free to experiment with the sauce’s spiciness to suit your taste preferences, and consider pairing it with your favorite sides for a complete meal. **Printable Recipe Card
